Because LA PLACE chocolates are free of preservatives and made with natural ingredients only, they are best consumed within four weeks of delivery.

We advise the following storage procedures to preserve our chocolates' original taste and appearance:

Chocolates should be stored in a cool, odor-free and dry place. Ideally, chocolates are to be kept at 15 to 21ˇăC.

Fresh chocolates with cream may be kept at room temperature for a week. They may be refrigerated in an airtight container for up to 4 weeks.

Chocolates without cream such as nutty barks and dipped fruits may be kept for much longer. The can stay fresh for as long as 2 months if refrigerated.